Pepito's Mexican Restaurant (Emerald Coast Pkwy) Online Ordering Menu

White American cheese mixed in a blend of pickled jalapeno peppers and herbs.

Treat your taste buds with our variety of dips including white queso dip, choriqueso dip, and bean and cheese dip.

Our white queso dip blended with house made chorizo.

Fresh Hass avocados mixed with lime, fresh jalapenos, cilantro, tomatoes, onions, and herbs.

Cooked with fresh mushrooms.

A warm flour tortilla with beans, covered with our homemade tomato, onion, and ancho chile pepper sauce with your choice of shredded chicken, shredded beef, or ground beef and smothered with cheese. Served with rice and a side supreme salad. Substitute grilled chicken, steak, gulf shrimp, fish, or carnitas, all sauteed in pico de gallo, for an additional charge. Make it fajita style with peppers and onions for an additional charge.

Our classic California style burrito, a warm 12" flour tortilla stuffed with rice, beans, lettuce, sour cream, pico de gallo, shredded cheese, and your choice of steak, grilled chicken, gulf shrimp, al pastor, carnitas, or chorizo-potato and egg.

Our biggest yet! A 14 inch tortilla rolled and stuffed with ONE POUND of grilled chicken or steak, rice, black beans, peppers, sour cream, cheese, lettuce, and tomatoes. Covered with our queso dip, drizzled with salsa, guacamole, pico de gallo, and red onions.

Two corn husks stuffed with corn meal and seasoned pork and covered with our chile Ancho pepper sauce. Served with sour cream, pico de gallo, rice, and beans.

Two roasted poblano peppers stuffed with cheese, dipped in egg whites, and pan fried. Covered in ancho pepper tomato sauce. Served with guacamole salad, rice, and beans. Add steak, grilled chicken, or shrimp for and additional charge.

Served with lettuce, tomatoes, sour cream, guacamole, and pico de gallo.

Served with sauteed bell peppers, onions, and tomatoes topped with cheese dip and supreme.

Homemade tortilla bowl filled with lettuce, tomatoes, green peppers, onions, shredded cheese, sour cream, and guacamole.

15 jumbo head on gulf shrimp, pan fried in a very spicy lemon pepper sauce, and served with fries and sliced cucumber.

Lightly breaded fried gulf shrimp or fish filet, fries, crispy jalapenos, and hushpuppies.

Gulf shrimp grilled and sauteed in a very spicy chile chipotle and chile de Arbol sauce. Served with steamed white rice and beans with vegetables, lettuce, tomatoes, and onions.

Jumbo steamed and deveined gulf shrimp in a blend of tomato juice, diced avocado, a hint of fresh jalapenos, onions, and cilantro.

Whole fried red snapper served with rice, lettuce, tomatoes, onions, cucumber, fresh citrus, pico de gallo, and sliced avocado. Seasonal availability.

Gulf shrimp grilled and sauteed in garlic butter sauce. Served with lettuce, tomatoes, cucumbers, onions, potatoes, rice and beans.

Penne pasta with gulf shrimp, scallops,a nd mussels sauteed with fresh garlic, diced tomatoes, fresh cilantro, and our house made poblano cream sauce topped with cotija cheese.

Fish fillet grilled and sauteed in a very spicy chipotle and chile de Arbol sauce. Served with steamed white rice and beans with vegetables, lettuce, tomatoes, and onions.

A grilled blackened fish filet served on a bed of rice with lettuce, avocado, queso fresco, and lemon.

10 lightly breaded gulf shrimp cooked in house made chorizo chipotle glaze, served with rice.

Butterflied grilled chicken breast covered with spinach, grilled onions, and tomatoes. Served with steamed vegetables, rice, and queso dip on the side.

Chicken breast grilled to perfection, lightly breaded and seasoned and served with a baked potato, our special avocado salad tossed in house made creamy lime dressing and a grilled pineapple slice.

Grilled chicken over spanish rice covered with our queso dip. Garnished with Cilantro. Substitute steak or grilled Gulf shrimp for an additional charge.

Grilled chicken breast cooked in poblano cream sauce with mushrooms, onions, and diced poblano pepper. Served with white rice.

Flour tortilla grilled and stuffed with spinach, mushrooms, onions, bell pepper, tomatoes, beans, and cheese. Served with guacamole salad.

Three enchiladas stuffed with grilled bell peppers, onions, spinach, mushrooms, tomatoes, and cheese topped with ranchera sauce. Served with a side of lettuce, tomatoes, sour cream, and queso fresco.

12 inch flour tortilla rolled and stuffed with pan fried potatoes, eggs, and cheese, lettuce, sour cream, pico de gallo, rice, and beans.

Three corn tortillas rolled and stuffed with your choice of shredded chicken or ground beef, covered with melted cheese, and topped with our red guajillo or tomatillo sauce, and served with rice, beans, and supreme salad. Substitute grilled chicken, steak, gulf shrimp, fish, al pastor, or carnitas sauteed in pico de gallo for an additional charge.

Three corn tortillas rolled and stuffed with shrimp and fish, cooked in pico de gallo and covered in our special seafood cream sauce. Served with rice, beans, and supreme salad.

Three corn tortillas rolled and stuffed with cheese, covered in our green tomatillo sauce, and topped with cilantro, red onions, and 6 oz of grilled steak. Served with a side of rice, beans, and supreme salad.

Cold cured in citrus, pico de gallo, and spices.

Cold cured in citrus, pico de gallo, and spices.

All tacos come with double soft corn tortilla, hot salsa, cilantro, onions, and limes served on the side.

Corn tortilla, birria, cheese, onions, and cilantro.

Handmade corn tortilla stuffed with cheese and your choice of meat.

Mexican sandwiches with your choice of meat, lettuce, tomatoes, red onion, sliced avocado, jalapenos, mayo, and queso fresco.

Pan fried corn cakes topped with your choice of meat, lettuce, tomatoes, queso fresco, avocado, and pico de gallo.

A bowl of tender birria served with a side of tortillas, rice and beans, cilantro, and onions.

Please note your choice of: COKE, DIET COKE, BARGS RB, PIBB, MINUTE MAIDE LEMONADE, FANTA ORANGE, or SPRITE